Friday, January 14, 2011

RIDICULOUSLY SIMPLE BANANA BREAD

This is the best banana bread and it is so easy to make.  For a lower fat version try substituting 1/2 cup of applesauce for the oil.

Preheat oven to 350ºF.

2 eggs
1/2 cup oil
1 cup white sugar
2 ripe bananas, mashed
1-1/4 cups flour
1 tsp baking soda
1/4 cup nuts (optional)

Whisk together eggs, oil, sugar, and bananas.  In a separate bowl, mix flour and baking soda.  Pour wet ingredients into dry.  Mix well and pour into greased loaf pan.

Bake for 1 hour.

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